Chicago is a city that celebrates diversity, and its food culture is no exception. In this blog category, we’ll take you on a culinary tour of the city’s best restaurants, showcasing the unique dishes, ingredients, and traditions that make Chicago’s eating culture so rich and flavorful. From classic deep-dish pizza and Italian beef sandwiches to innovative fusion cuisine and world-class fine dining, we’ll explore the diverse range of options available for anyone looking to indulge in the Windy City’s delicious food scene.
Chicago has been taken over by a fever for Japanese ramen noodles. Within walking distance from my apartment alone, I can think of four places I could go for noodles. Jakarta, Indonesia-based Imperial Lamian, a restaurant group with more than 20 locations, picked...
In 1975, following two years of success running a Loop luncheonette, Alex Dana took over a Little Italy Men’s Supper Club, reopening as Bocciola della Rosa. Soon rechristened in English as Rosebud, the restaurant became incredibly popular with locals, visiting...
I find myself walking around this glorious city more than I find myself in a vehicle. That is what made me realize that 2015 was going to be a focus on health and eating better. “With the New Year, comes the new me” I have been a pretty big condiment fan. I like my...
Up a secretive set of stairs at Little Goat, the casual sibling restaurant of Girl & the Goat, lies a gorgeous private dining space featuring a sleek, modern kitchen, a homey and bright dining area, accompanied by a rooftop area with a gorgeous view of the...
I found myself in Naperville on perhaps the most sacred day of the week– Taco Tuesday. With no lunch plans, my own two feet for transportation, a craving for tacos and wide eyes– I spotted the On The Border Naperville location just down the road. This Tex-Mex...
Flagship, to many, may seem like just another typical sports bar. Upon first glance, I wouldn’t argue with you. However, being that sports games were flooding the copious amount of screens throughout the venue and my table didn’t pay attention to any of them one bit–...
The West Town area over the past couple years has truly become a hip place to hang out thanks to trendy shops and boutiques and great restaurants. The latter includes Unite Urban Grill, a sleek and chill neighborhood steakhouse concept. I was invited to stop on by the...
The red Weber Grill has been a staple of American backyards since the 1950s, but you may not be aware that the iconic kettle was born right here in Chicago. In 1952, George Stephen Sr. was a part-owner of the Weber Metal Works in Chicago crafting marine buoys....
Whenever I find myself in Naperville, Jackson Avenue Pub seems to be my go to spot (followed by Quigley’s Irish Pub). The atmosphere is pretty low-key and their food is spot on– especially if you have burgers on your mind. Atmosphere The interior of Jackson Avenue Pub...
Typically, when you want to indulge in some tasty food trucks you have to run all over Chicago. It’s like a giant scavenger hunt. Truckin’ Around has changed that. No more must you run amuck through the street looking for that late night treat. Actually, that is a...
Eating breakfast pizza in Chicago does not have to mean cold deep dish from the night before or even ordering a deep dish before noon. Eating pizza for breakfast means that you’ll be taking in a deliciousness of ingredients that are reminiscent of a hearty,...
Our recent list of the best Chicago burgers was not without its share of controversy. After its publication, I was told I had to go over immediately to Cochon Volant and try their Le Cheeseburger Royale. Translated as “Flying Pig,” Cochon Volant recently opened in the...
Perhaps one of the only things that competes with ice cream on a hot summer day is a large glass, or pitcher, of margaritas! For exquisite margaritas Chicago offers a great variety of quality options. Best Margaritas Chicago Provides: Las Palmas – Mexican / Latin...
Sometimes in the morning nothing is more satisfying than a simple, quintessential breakfast. Nothing tends to fit the bill more perfectly than a plate of some of the best pancakes in Chicago– especially after an aggressive night. Yes– French toast is bomb and it...
Chicago’s Albany Park is one of the most diverse areas in the city, if not the entire country. About half of the population of the neighborhood is made up of foreign-born immigrants from Mexico, Guatemala, Korean, Yugoslavia, Somalia, and many, many more...
Forno Rosso owner, Nick Nitti spent a large part of his childhood in Italy where he fell in love with the simplistic pizza in Naples. That led him to attend culinary school in Italy, study Neapolitan pizza in Naples, and open Forno Rosso back near his home in...
As I approached Tradition, I thought to myself ‘oh no, not another sports bar.’ Not that there’s anything wrong about sports bars, but they can be very similar: sports memorabilia, dozens of flat screens, and pretty good burgers. Fortunately,...
Mondays seem to be one of the most hated things that have ever existed. Rather than despised, they should be celebrated. Set the mood for the rest of the work week by going out and enjoying these Monday specials Chicago provides to its good patrons. From here on out...
I hate the feeling of being absolutely clueless when it comes to gift shopping for someone. Whether the person has everything, or nothing– finding gifts is not always an easy task. Judging from personal experience, receiving amazing food- especially sweets- or some...
This strip of North Avenue Chicago, between Oak Park Avenue and Thatcher Avenue, is a vibrant strip of fantastic dining. Lined with some of area’s best restaurants– the dining scene in this part of Chicago and the Western Suburbs is diverse as well as delicious....
The battle between deep dish and NY style pizza will likely rage on till the end of time, but there’s one thing you’ve got to give to New York City: you can grab a quality slice pretty much anywhere. In Chicago, it takes a little more effort to get an easy pizza fix....
It seems like, more often than not, when I go out for the night with a group, we end up starting dinner with a heaping plate of nachos. They really are the perfect way to feed a small army if you aren’t counting your calories. That is why we set out to find the best...
I most certainly would not consider myself to be a master when it comes to grilling– but I do know a thing or two about cooking in the kitchen. This easily translates to cooking on the grill. Essentially everything that you can fry or bake can also be grilled– even...
Memorial Day in Chicago is the perfect time to kick off summer. The weather is typically on the up and up, the beaches are open and the parks are freshly green. If you find yourself hungry, thirsty or in need of some entertainment this Memorial Day weekend, these...
The holidays are meant to bring everyone together– but not everyone fancies meeting in the kitchen. There are many choices for Christmas restaurants around Chicago, along with Christmas Eve choices. There is a chance that your favorite venue may be open, but here are...
The Spirit of Italy is a group of Italian liquor producers made up of Amaro Lucano, Cocchi, Luxardo, Distillerie Moccia, Distilleria Nardini, Pallini, Toschi and Distilleria Varnelli. They feature a diverse selection of high quality Italian liquors, some of which have...
During a recent trip to New York City, I walked by multiple meatball-focused restaurants and now Mondo Meatball has come to Chicago’s Wicker Park. Are we in the midst of a meatball revolution? These are not just your classic Italian meatballs, either. Mondo...
Earlier this summer, the Chicago Traveler visited CHOP just before it opened to serve shoppers and residents of the Roosevelt Collection. This time around we visited CHOP owner Jovanis Bouargoub’s original restaurant concept: Porkchop. Porkchop serves a variety of...
Not much is more satisfying than indulging in the best ice cream in Chicago on a hot, muggy day. From traditional ice cream, to thick custard, frozen yogurt, sherbet, and even Italian ice.. Chicago provides it all. Best Ice Cream In Chicago Jeni s Splendid Ice...
I almost put the claim in the title as ” Boiler Room Chicago’s Best Dinner Deal ” but that would be a hard claim to fully backup. However, even with Chicago being so expansive and the food scene constantly exploding– Boiler Room remains as one of the best bangs for...
If you live in the city and love Japanese and Korean food, you may consider visiting the northwest suburbs. Many Japanese and Korean companies have made Schaumburg and Hoffman Estates their North American Headquarters. As a result, neighboring suburbs have a large...
Division Street in Wicker Park is rich in bar food, but if you just want a quick bite on your way home from work your options are pretty limited and pretty greasy. Thankfully, there’s MAK: Modern Asian Kitchen. MAK is a fast casual, counter-service restaurant...
Walking into Belly Up, you’ll be astounded by how surprisingly huge it is. The restaurant is very long and has these really high ceilings. The vibe is Chicago warehouse industrial with lots of brick, exposed fixtures, and wood ceiling beams with some subtle cowboy...
Easter in Chicago is a phenomenal time of the year. Not only is the weather warming, but there are also an abundant amount of restaurants in Chicago and the surrounding area offering food and drink specials to warm you on the inside. Have a relaxing brunch with...
When I lived near the intersection of Armitage and California a few years ago, the food options were fairly limited and imbalanced. You could have a high-end foodie meal at Table, Donkey and Stick or grab a hot dog at the Tastee Freez. All of that has changed...
Chicago Mexican breakfast options are a welcome change to the traditional fifteen stack of pancakes and twelve-egg omelets that are large enough that you could wrap yourself in it. The primary reason to crave south of the border before noon is chilaquiles. ‘What are...
Chicago’s northwest side is rich in heritage and loaded with flavor. Many Jefferson Park restaurants embrace the Polish side of the community, but you can find quality cuisine from all nationalities in the area. With a true neighborhood feel, many of these restaurants...
The General, in Logan Square, is a hot spot for craft beer and satisfying food. Their focus is on soul food and artisan tacos– which is a mighty fine combination if you ask me. Their daily special is really one of the best in Chicago. For $8ºº you can have yourself...
*This list appears to be a constant work in progress, which is actually perfect! We have been contacted a couple times to have places added to this list. It is great to see that people are passionate about these types of restaurants and will take the time to make sure...
Poutine Chicago options are beginning to expand, from the traditional ways that originated in Canada, to some of the most exquisite ways that you could ever imagine eating fries, cheese-curds, and gravy. When eggs, brisket, pulled pork, or even prime rib are added...
As with many things in Chicago– people have very strong opinions about their favorite teams, music and food. Italian beef has become a staple in Chicago. I still remember my first– it was homemade and completely soaked through the bun with all of the hot goodness...
America’s love affair with bacon runs strong. Bacon doesn’t necessarily need to be the main ingredient for it to shine though. Taking old recipes and revamping them with bacon additions can really add new light. One of these suggestions only has two ingredients!...
Open since 2012, Municipal Bar + Dining Co is a sports bar and restaurant located in Chicago’s River North, not far from Merchandise Mart. While the area already has its share of sports bars, Municipal is a bit more upscale than its rivals, quite spacious, and does...
Caffè RoM is an Italian-style coffee shop with three locations in downtown Chicago: Prudential Plaza, the Hyatt Center, and River East. They specialize in Fair Trade coffee creations, gourmet Panini sandwiches, and freshly made gelato. The River East location is the...
Chicago has a vibrant food scene with new restaurants and concepts constantly popping up. But how do you continue to stay relevant when your restaurant has been around for nearly a decade? Case in point: the Fifty/50. The sports bar was one of the first of its kind on...
Italian food is easily the most popular style for Chicago restaurants. With so many different options, it can be hard to choose. You’ll find everything from restaurants with modern, cutting-edge d’cor to small, quiet discoveries that feel straight out of...
Some of Chicago’s best food can be found in ‘ma & pa’ restaurants and even on the sidewalk. To make your evening of dining out a true experience, a magnificent view of Chicago’s skyline is almost a must. These Chicago restaurants should be on everyone’s...
I found myself wandering the streets of Chicago one evening. I was aimlessly walking around snapping photos when the slight growl of my stomach made me realize that I had yet to eat anything that day. I made a couple phone calls to get recommendations from friends,...
Orson Welles once drunkenly stumbled through a television commercial extolling the virtues of Paul Masson’s California champagne inspired by the same excellence that goes into crafting French champagne. Likewise, Chicago may not be Paris, but there are still...
I’ll admit it: I’ve been there before. As a former resident of Logan Square, there would be many weekends where I’d be out with a group of friends, hopping from bar to bar on Milwaukee Avenue, and end up looking for some food. But, the kitchen at Revolution Brewing...