Chicago Hot Dog
If you have ever had a Chicago Hot Dog, you foam at the mouth at the very mention of this beautiful experience.' There is nothing quite like it.' It can be hot or cold outside and a Chicago Hot Dog will still taste just as good.
Ingredients added are yellow mustard, green relish, chopped onions, tomato wedges, pickle slice, peppers and a dash of salt served in a steamed poppy seed bun.' The order is very very important.' Ketchup is a very controversial add.' As a true Chicagoan, I will not ever add Ketchup to my Chicago Hot Dog and you will find most here in Chicago feel that way.' But if you are feeling froggy, go for it.' Just be ready to receive ‘feedback’ from those around you.
Ketchup covers the taste of the Chicago Hot Dog.' To have the true experience, I would suggest leaving it off.-
Huey’s Chicago Dogs on West Balmoral is my pick for today.' You can’t miss it because of the big hot dog sign.' The menu is written on chalkboard and there are 8 different types of Chicago Dogs to choose from.' All them come with fries.' You may experience a wait there, but when your order is ready and you dig in - wait' what wait?
Wow I talked myself into.' I know what I’m having for lunch.
“You know what makes me really sick to my stomach? It’s watching you stuff your face with those Hot Dogs! Nobody - I mean nobody puts ketchup on a Hot Dog!”.' - Clint Eastwood in Suddent Impact.' You don’t want to mess with Clint!
Tags: chicago-hot-dogs, Huey's Chicago Dogs, No Ketchup for Chicago Hot Dogs, What goes into a Chicago Hot DogRelated Stories
POSTED IN: Hot Dogs
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