August 21st, 2007
Sarah Levy, a Chicago native who graduated from Northwestern University and the French Pastry School of Chicago, is sharing her talents and labors at Sarah’s Pastries & Candies. This charming pink and burgundy café (right around the corner from Le Colonial) is as close as you’ll come to France without the long flight.
Mark Levy may […]
By Matt B -- 1 comment
June 6th, 2007
Just a few blocks away from my home, I can’t help but notice the Angel Food Bakery every time I pass it. Cute, retro, and with a bright green sign, this corner delight is awfully tempting. It’s filled with lime-green walls, custom-made cakes, and wide-eyed, drooling customers.
Pastry chef Stephanie Samuels is a self-taught artist, and […]
By Matt B -- 0 comments
June 4th, 2007
Ah, breakfast. The most important deal of the day should be incredibly tasty too, right? I’m a horrible morning person, but a warm cup of coffee and a good breakfast will kick me out of my grumpy funk in no time. Whether you’re a cheery morning person or not, we all enjoy a good meal […]
By Matt B -- 7 comments
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